Indian naan
The kids and i made this recipe, trippled it for a crowd, they loved rolling it out and i cooked it under the broiler on the stoneware.
View ArticleI can
We have processed a lot of food this week. We purchased a full bushel of canning tomatoes from a local farm via the Forest Farmers market (they meet at the Forest library on Saturday mornings). I also...
View Article1 degree
To say this is soup weather is an understatement. Today we are staying in, being cozy and keeping warm. I am planning to wear my bathrobe over my clothes all day… And I am not ashamed. Everyday...
View ArticleKitchen mural
This Christmas I was given a beautiful pillow made by my sister Jesseka. I loved the bird and branch and thought it would be nice to repeat it on my bare kitchen wall. My sister In law Cheri has such...
View ArticleLacto fermentation ie saurkraut
A couple of weeks ago I participated in the making of about 8 gallons of saurkraut so that I could learn the ropes. The pink jar is from that class and has tasty beets, carrots and red onions. Mine is...
View ArticleChocolate Peanut butter bars
These are super delish… Wow! (These are made with chickpeas!!!!)
View ArticleStink bugs, it’s what’s for dinner.
So, apparently I’ve been going about this all wrong!!! We should be eating them!!! Well, now that that’s cleared up…. Check it out…. What do you think? Will you line up for a few of these crunchy tasty...
View ArticleRecipe round up
hey there my peeps, I’m needing some new recipes… This evening I’ll be perusing a cook book I got a couple months ago for my birthday looking for inspiration. It’s getting old over here… Do you have...
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